Week No. 1 GL

Meat Dairy Bread Grains Spices Other
8 chicken fingers Butter Penne pasta
1 lb ground turkey Mozzarella Cheese long grain rice Garlic powder Parmesan Cheese
20 chicken wings Cheddar Cheese flour Italian Seasoning 8 oz pkg. crescent rolls
2 chicken breasts Colby Jack cheese 16 oz pizza dough salt 24 oz jar spaghetti sauce
bacon 8 oz Velveeta Cheese pepper Olive oil
4 lb beef chuck roast Extra Sharp Cheddar Cheese ground ginger 28 oz diced tomatoes
sm. heavy cream sesame seeds Dijon mustard
milk taco seasoning Honey
onion powder Brown sugar
thyme Balsamic Vinegar
sage Soy sauce
bay leaves Sriracha
cornstarch Cornstarch
14 oz can chicken broth
8 oz can tomato sauce
4 oz can green chilies
12 oz can evaporated milk
32 oz carton chicken broth
8 oz tomato juice
14 oz beef broth
apple cider vinegar
canola oil

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