Week No. 4

Feb. 24-Mar2

Monday ~ Baked Ziti with Caesar Salad

Tuesday ~ Tacos Supreme

Wednesday ~ Grilled Island Chicken with Black Bean and Corn Quinoa Salad

Thursday ~ Leftovers

Friday ~ Skillet Macaroni and Cheese  with Steamed Brocolli

Saturday ~ Homemade Pizza

Sunday ~ Hawaiian Haystacks   with Buttery Peas with Thyme

Grocery List

Meat Produce Dairy Grains Spices Other
6 chicken breasts garlic 1 % cottage cheese Penne Pasta oregano Parmesan Cheese
flat of ground beef romaine lettuce eggs quinoa basil 8 oz tomato sauce
pepperoni 1-2 lemons small heavy cream flour sugar 28 oz tomato sauce
4 yellow onions mozzarella cheese elbow macaroni cornstarch 14.5 oz cdiced tomatos
cilantro butter *pizza dough cumin soy sauce
tomatos milk cayenne pepper chicken broth
brocolli cheddar cheese chili powder frozen sweet white corn
carrots monteray jack cheese ground coriander 2 – 15 oz can black beans
1 green pepper dry mustard jalepenos
1 red pepper  thyme taco shells
1 yellow pepper chow mein noodles
celery mandarin oranges
mushrooms 1 can evaporated milk
hot sauce
1 can crushed tomatos
1 can tomato paste
 frozen peas

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